Soju Is the Unexpected Twist on Classic Cocktails You Need

soju8Traditionally, most brands of soju are produced in the Andong region, but also in other regions and countries. While soju was traditionally made from rice, South Korean ethanol producers replace rice with other starch, such as cassavaWhat is soju made from? Soju is usually made from fermented grains, such as wheat, barley andor rice, but can also be made from other starchy ingredients, like sweet